Cafe Opening Hours: 7 days 10am – 4pm Open at nights by appointment for group bookings. Café menu changes regularly. |
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Homestead Brunch |
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Eggs any style on toast with bacon |
$12 |
Eggs Benedict with spinach and creamy hollandaise |
$13 |
| - with beetroot cured salmon or streaky bacon | $18 |
Big Breakfast eggs your way, bacon, roasted cumin potatoes, mushrooms, tomato, sausage and toast |
$18 |
Extras-tomato, hash brown. |
$2 |
| bacon, mushrooms. | $4 |
Homestead Café Lunch Menu |
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| Garlic Bread | $8 |
| Creamy field and button mushrooms with Swiss Deli streaky bacon, served in flakey puff pastry. | $17 |
| Corn Fritters - served with crispy bacon and a delicious Avocado salsa | $18 |
| Chicken breast - Sautéed and served with Plantation vegetables, in a creamy asparagus sauce, with savory couscous and flakey pastry garnish. | $19 |
| Pasta – duo of pasta with chorizo in our own Plantation tomato sauce. | $19 |
| Beetroot cured Salmon served on warmed roast vege salad, with feta & rocket. | $20 |
| Plantation steak sandwich – roasted sliced beef sirloin, creamy mushrooms, onion rings, roasted tomato, on organic bread, finished with béarnaise sauce. | $20 |
| Avocado and shrimp cocktail in house-made thousand island dressing with crispy walnut bread. | $20 |
| Mediterranean beef salad with pine-nut red slaw and crispy potato sticks finished with a quail egg atop. | $20 |
| Roast Lamb Salad with rice, beets, plantation veges and mint dressing topped with parsnip crisps. | $20 |
| Sides | |
| Crispy plantation salad. | $6 |
| Homestead Fries. | $6 |
| Children’s Platter. | $8 |
Homestead Cakes and Desserts |
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| Chocolate Afghan | $4.50 |
| Caramel Nut Flan | $7 |
| Chocolate Brownie | $7 |
| Carrot Cake | $7 |
| Double Chocolate Gateaux | $10 |
| Homestead Specialty Cheesecake | $10 |
